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  1. 11-05-2013, 12:44 PM #111
    4theSNAKElady
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    Re: Delicious Food Appreciation Thread

    Quote Originally Posted by DooLittle View Post
    Steak and pierogies. Nom.
    That looks delishisss.... Havent had a steak in awhile....hmm

    sent from my incubator
    ALL THAT SLITHERS - Ball Python aficionado/keeper
    breeder of African soft fur Rats. Keeper of other small exotic mammals.
    10 sugar gliders
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    Snowy the BEL
    Piglet the albino conda hognose

    FINALLY got my BEL,no longer breeding snakes. married to mechnut450..
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  3. 11-05-2013, 01:54 PM #112
    4theSNAKElady
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    Re: Delicious Food Appreciation Thread

    Pumpkin dip with ginger thins....a cup of hot apple cider and a cinnamon stick makes for a lovely fall snack

    sent from my incubator
    ALL THAT SLITHERS - Ball Python aficionado/keeper
    breeder of African soft fur Rats. Keeper of other small exotic mammals.
    10 sugar gliders
    2 tenrecs
    5 jumping spiders
    paludarium with fish
    Brisingr the albino
    Snowy the BEL
    Piglet the albino conda hognose

    FINALLY got my BEL,no longer breeding snakes. married to mechnut450..
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    DooLittle (11-05-2013),MootWorm (11-05-2013)
  5. 11-05-2013, 07:28 PM #113
    The Serpent Merchant
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    Alright, I finally got some half-decient pictures to share:

    Chicken pot pie completely from scratch



    Home made donuts (pre toppings)





    The first batch came out a little darker than I would have liked, but I adjusted the oil temp and the rest came out great.



    Pumpkin quiche

















    Typical lunch, salmon and corn

    ~Aaron

    0.1 Pastel 100% Het Clown Ball Python (Hestia)
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  7. 11-05-2013, 08:24 PM #114
    SlitherinSisters
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    Oh man, everything looks so good in this thread!

    I'm letting my Italian heritage out this evening. My granny is from Italy and I'm canning sauce!


    And my antique wall decor...comes in handy
    Stephanie
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  8. 11-05-2013, 08:28 PM #115
    DooLittle
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    Re: Delicious Food Appreciation Thread

    Quote Originally Posted by SlitherinSisters View Post
    Oh man, everything looks so good in this thread!

    I'm letting my Italian heritage out this evening. My granny is from Italy and I'm canning sauce!


    And my antique wall decor...comes in handy
    I love the blue jars.
    If nothing ever changed, there would be no butterflies.
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  10. 11-05-2013, 08:45 PM #116
    SlitherinSisters
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    Re: Delicious Food Appreciation Thread

    Quote Originally Posted by DooLittle View Post
    I love the blue jars.
    Me too! I like blue and purple with my burnt orange paint in the kitchen...that's probably a weird reason to get blue jars.... lol
    Last edited by SlitherinSisters; 11-05-2013 at 08:46 PM.
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  11. 11-05-2013, 09:45 PM #117
    DooLittle
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    Re: Delicious Food Appreciation Thread

    This is going to be dinner tonight. It's awesome. I prefer it over romaine lettuce, rather than noodles.
    http://m.allrecipes.com/recipe/86860...n-peanut-sauce
    If nothing ever changed, there would be no butterflies.
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  12. 11-06-2013, 06:40 AM #118
    Mike41793
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    Delicious Food Appreciation Thread

    Quote Originally Posted by DooLittle View Post
    This is going to be dinner tonight. It's awesome. I prefer it over romaine lettuce, rather than noodles.
    http://m.allrecipes.com/recipe/86860...n-peanut-sauce
    Yuck! I dont like pork much. How about some more chili?!?!
    1.0 normal bp
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  13. 11-06-2013, 09:06 AM #119
    DooLittle
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    Re: Delicious Food Appreciation Thread

    Quote Originally Posted by Mike41793 View Post
    Yuck! I dont like pork much. How about some more chili?!?!
    Geez. You and Kandis. Pork is good. Seriously, the way all these flavors go together is so good.

    I was looking at a weird tortellini chili recipe on pinterest yesterday...
    If nothing ever changed, there would be no butterflies.
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  14. 11-06-2013, 09:57 AM #120
    Mike41793
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    Delicious Food Appreciation Thread

    I like pulled pork and ribs. I don't like pork chops or pork roast though. Blech
    1.0 normal bp
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