Vote for BP.Net for the 2013 Forum of the Year! Click here for more info.

» Site Navigation

» Home
 > FAQ

» Online Users: 683

0 members and 683 guests
No Members online
Most users ever online was 47,180, 07-16-2025 at 05:30 PM.

» Today's Birthdays

None

» Stats

Members: 75,905
Threads: 249,104
Posts: 2,572,097
Top Poster: JLC (31,651)
Welcome to our newest member, Pattyhud
Results 1 to 10 of 17

Threaded View

  1. #5
    BPnet Lifer Bogertophis's Avatar
    Join Date
    04-28-2018
    Location
    USA
    Posts
    20,784
    Thanks
    29,340
    Thanked 20,555 Times in 12,281 Posts
    I actually thaw frozen rodents in cold water, & change the water (depending on how big they are & how long it takes), so that tends to wash off such contamination
    & some of the scent, but that said, I've never seen snake that objected to rodent droppings, & they even eat them backwards sometimes...

    Now spoilage is another thing altogether...if that's the case, that can make your snake ill, & there's no excuse for that, unless you thawed them incorrectly.
    Thaw in refrigerator, which takes a LONG time, or thaw in COLD water, which is much faster; never thaw rodents by leaving them setting out at room temp.-
    & if you thaw rodents in WARM water, they can spoil on the outside (where they thaw faster) before the insides are completely thawed. Remember that
    frozen foods aren't bacteria-free...it's there but dormant in freezing temperatures, & when you thaw it, bacteria comes to life & causes spoilage.

    At some point, we can smell if rodents are spoiled...but snakes have FAR better noses than we do & will know things that we don't.
    Last edited by Bogertophis; 05-05-2018 at 11:56 PM.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  
Powered by vBadvanced CMPS v4.2.1