caramel egg temps

Do you hatch caramel eggs at other temps to prevent kinking? If your temps other than 88-89 then what temps do you use.

I've seen a whole bunch of things from people....

Thinking different incubation temps will help

to

Not feeding the rats you feed to Caramels this food or that food

Its just a thing you have to live with with that morph.

This is pretty much the main reason a lot of people are switching over to the Ultramels

Quote:

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Originally Posted by mpenny

Do you hatch caramel eggs at other temps to prevent kinking? If your temps other than 88-89 then what temps do you use.

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I would incubate at 86-87 for caramels, if I had any.

Dave

I cook ALL my Ball my eggs at 86.5-87. I produced 7 Caramel/Caramel combos last season -- all perfect. I don't believe temps have anything to do with kinking. I could be wrong??? ;)