Morton's Steak House in minneapolis

$80 porterhouse split between me and my girl, on top of that we had oysters for an appetizer and a couple of side dishes, and some chocolate thing for dessert(can't quite remember, it was a few years ago)

It was FAN-TAS-TIC. We kept the steak bone to make soup with. Also, if you ever get a chance to see an $80 steak, I hope you're eyes bug out like mine did.. just incredible..

Another expensive but incredible restaurant I love is Fogo de Chao. $45 for all you can eat MEAT. They have gauchos bringing around huge amounts of meat, and you have a coin with a red side and a green side. Green side up means they stop by your table and offer you whatever it is they have.

Also there are delicious side dishes and a "salad bar"(the name hardly does it justice), and believe it or not that alone is worth $30 for a meal.

I probably ate $70 worth of meat, if we were eating out at any other restaurant.

God I'm hungry now, I need food!! off to dinner