Quote Originally Posted by Patrick Long View Post
1 Pound Tomatillo
1 White Onion
1 Jalepeno
6 cloves of garlic
1 bushel of cilantro
3 limes
1 Tablespoon Salt

Boil all but the cilantro and Limes, DO NOT LET THE TOMATILLOS POP!!!!!!!!!

The tomatillos will start turning soft at about the 5-7 min mark, so when they are soft to the touch, take everything off the heat, and put it in a blender with 1/4 cup of the liquid that you boiled it in.




And By the way.... its LEWIE!!!!

haha

Add the salt, add the cilantro, squeeze the limes, and blend away!!!!!

You can blend it more than I did, to make it thinner if you want, But I prefer the chunkiness (is that even a word?)


CHEERS!!!!

Hahaha thats freakin funny that you posted this up dude, My gf and I were saying how i need to ask you today what the recipe is so we can make some of it. That stuff was magically delicious!