Taco Salad Casserole


This is not gonna tell ya how much to use, just what to use, and you can decide how much.

Using a casserole pan, spread refried beans about an inch thick or so, then top with meat (chicken, hamburger, etc.), then top with shredded cheese (mexican style) and top with gaucamole (if you like it) and then sour cream. This dish is best served very very cold. We always use to scoop it into bowls and eat white or yellow corn tortilla chips with it. (My mom use to make this alot when we went camping)