You're breaking my heart here!!! Cooking veggies in a MICROWAVE????? OUCH!!! My culinary heart is in pieces !!!Originally Posted by Bogertophis
Seriously, try it with sweet corn! Cook the kale halfway (about 3+ min in M/W), then add some frozen corn & cook another 3+ minutes, drain & a bit of butter.
It's pretty (yellow & deep green) & the sweet corn balances the kale. This is different than mixing with other greens, where it dominates.
...and P.S. mushrooms are delicious!
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