Where's my good cooks at?

[Libby]

Well I found a bag of frozen broccoli stir fry veggies that I'm gonna steam instead of adding to the crock pot. And actually, I am lactose intolerant, but I just love dairy. It's so dang good!

I just have to add, that my house is smelling really good right now, lol.

My son can't have any dairy at all due to food allergies, but I do love it myself. Some of the best substitutions I've found for cooking are Tofutti "sour ream" and "cream cheese", Daiya "cheese" shreds and blocks, and Earth Balance margarine. Coconut milk is incredibly rich and creamy, and works especially well in curries and desserts. Hope that helps!