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06-20-2012, 07:21 AM #11
gsarchie

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I slice squash and then sautee it in salt, olive oil and some crushed cloves of garlic. Chris, I am definitely jealous of your squash (and ability to cook your own food, which I don't have at the moment!

Bruce
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The Following User Says Thank You to gsarchie For This Useful Post:

Mike41793 (06-20-2012)