Quote Originally Posted by Inarikins View Post
The only problem with this is that those little compartments can't actually freeze anything. Mine that I had took two days to freeze water into ice cubes and it certainly couldn't keep frozen things frozen. It's bad enough for ice cream, I can't imagine a dead rat in there.

I would make it a dedicated freezer and not just try and use part of the fridge as a freezer. You can buy small chest freezers for about the same cost as a mini fridge. (~$100- $150 new from Target) This will be my route as I am also not allowed to keep frozen rodents in the main freezer (which is silly because we have frozen steaks and such in there as well).
OMG!

Really?

The little 36" fridge I got at Walmart for polymer clay work is a menace for freezing things, even if you don't want it to.

I think it's only got 2 settings; "Slowly Rot" and "Freeze Rock Solid".

I gave hubby the cube/dorm fridge I had for his machine shop and I have no idea what brand it is but it keeps his green tea ice cold on the lowest setting.

I know he accidentally turned it up a bit last summer and his bottles of tea popped from freezing even though they were in the "fridge part".

I keep my large bulk rodent bags in the workshop upright freezer and a couple week's worth of rats/mice in the kitchen fridge freezer on the bottom shelf so hubby doesn't have to pick through frozen, staring dead things to get his ice cream out.