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Egg-cutting Tips?
Ok, so I know there have been a lot of "To cut or Not to cut?" threads, but I have a slight variation. For those of you that successfully cut your eggs:
1) What day is your target for cutting?
2) What do you cut with?
3) How deep/wide do you cut?
4) Is it just a slit, or do you cut a flap (V-shape)?
Thanks everyone for your input!
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The Following 2 Users Say Thank You to dr del For This Useful Post:
Annarose15 (04-11-2011),jamesa2580 (04-11-2011)
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Re: Egg-cutting Tips?
Here's mine. 
1) No target date. I wait for them to pip and if there are any un-pipped a couple days after the first one pipped, I'll cut.
2) A small pair of scissors.
3,4) I pinch the egg and make a very tiny cut... just enough to insert the end of the scissors. Then I just cut the shell in a V formation about 1 to 1.5 inches long on each side. Just enough to flip up the flap to allow me to check on the snake.

-Lawrence
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The Following 2 Users Say Thank You to xdeus For This Useful Post:
Annarose15 (04-12-2011),dr del (04-11-2011)
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BPnet Veteran
Re: Egg-cutting Tips?
I am hoping for my first clutch this year, so I have never cut, nor am I sure if I am or not.
But I did watch this video, and it seems to be very informative if I do decide to cut.
http://www.youtube.com/watch?v=VU8SwTiMK-0
Good luck!!
 George
My Collection:
1.1 Normal Python Regius (Cleveland & Betty White)
1.0 Spider Python Regius (Peter Parker)
1.1 Canis Lupus Familiaris -- Pug (Guster & Guinness)
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Registered User
How about corn snake eggs?
1.0 Ball Python, 1.2 Corn Snake, 3.2 KSB, 1.0 RSSB, 4.4 Rosy Boa, 1.0 Longicauda, 1.1 gopher snake, 1.1 hognose
Pike's Peak Herp Society
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