1 pint heavy cream 1/2 stick butter, 4oz. cream cheese(Philadelphia brand) 1 cup packed grated parmigiana (please no green can) 1 tsp salt 1/2 tea fresh cracked black pepper
Boil water for pasta cook till done
Bring cream, butter and cheese's to a boil stirring till smooth add pepper and salt.
I like this with fresh shrimp or chicken grilled then added. Steamed broccoli florets are nice in there too.
Add a salad and a loaf of bread...mmm