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BPnet Veteran
Re: Share your favorite recipes!
One thing I could recommend is this cookbook. It's an awesome cookbook, I carry it around with me just in case I have to wait in line, or when I babysit. One thing about this cookbook though, they're heavy on the onions, so I normally do half the onion the recipe calls for. And I don't use fat free sour cream. Yucky!
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Registered User
Re: Best homemade burgers!!
Can any yanks give me a good recipe for chewy brownies?
They arnt that massive over here, and the betty crocker mix always turns out like a sponge cake.
Im a Lover Not a Fighter...
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Re: Best homemade burgers!!
Hint: use buttermilk in the recipe for brownies. It makes em moist and dense, and delicious!
ALL THAT SLITHERS - Ball Python aficionado/keeper
breeder of African soft fur Rats. Keeper of other small exotic mammals.
10 sugar gliders
2 tenrecs
5 jumping spiders
paludarium with fish
Brisingr the albino
Snowy the BEL
Piglet the albino conda hognose
FINALLY got my BEL,no longer breeding snakes. married to mechnut450..
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Re: Share your favorite recipes!
Also leave out just a couple tablespoons of the water or milk or whatever you use. The thicker the batter the more like brownies they will be. I dont know of any homemade recipes but I have the most luck with the generic brands of the box mix kind. Look on cooks.com This is where I go to look for good recipes.
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Re: Share your favorite recipes!
MY favorite is this.
Grab a bowl, make sure that it is just big enough to sit in your lap while you are typing on the forum.
Grab a jug of milk, keep with you at all times even while eating.
Grab a box of Lucky charms, then add milk, and your done!
- Matt
Come here little guy. You're awfully cute and fluffy but unfortunately for you, you're made of meat
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The Following User Says Thank You to Beardedragon For This Useful Post:
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Re: Share your favorite recipes!
 Originally Posted by Beardedragon
MY favorite is this.
Grab a bowl, make sure that it is just big enough to sit in your lap while you are typing on the forum.
Grab a jug of milk, keep with you at all times even while eating.
Grab a box of Lucky charms, then add milk, and your done!
Lol!!!!
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Registered User
Re: Share your favorite recipes!
Ooooo I love cooking! I do it almost every night here. Some of our faves...
Chicken Parm:
It's all in the way you cook the chicken. I marinade my chicken for at least 2 hours. Our new fave marinade is a brown sugar and molasses marinade. Then I dip the chicken in egg and cover with home made bread crumbs made up of whole wheat bread and seasonings (basil, oregeno, and rosemary), that have been lightly toasted. Cook in a pan till done. Put chicken in dish and cover in fave pasta, sauce, and Italian cheeses.
Monte Cristos:
This is by far the best recipe I've tried. Courtesy of Bennigans....
http://www.recipezaar.com/recipe/Ben...Sandwich-26049
And last but not least.... the best brownie's in the entire WORLD!!!
4 eggs
2 cups sugar
1 cup flour
6 tbsp. coco
2 sticks melted butter
1 Tbsp. vanilla
optional 1 cup pecans or other nuts
Beat eggs and then sift dry ingredients and add to eggs. Add melted better, vanilla, and nuts. Bake in a greased 13x9 inch pan at 325 till desired consistency. I usually bake for 25-30 minutes. We like ours really gooey. 
I'm so going to have to try some of these things... Especially the lamb and the taco dip!
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Registered User
Re: Best homemade burgers!!
 Originally Posted by DarkSean
Can any yanks give me a good recipe for chewy brownies?
They arnt that massive over here, and the betty crocker mix always turns out like a sponge cake.
http://www.landolakes.com/mealIdeas/...RecipeID=11302 give this a shot.
also if you want fluffy brownies use apple sauce in place of oil measure the same amount out.
Cheers
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Registered User
Re: Best homemade burgers!!
 Originally Posted by 4theSNAKElady
Hint: use buttermilk in the recipe for brownies. It makes em moist and dense, and delicious!
What should I replace with buttermilk? I take it I would have to take something out.
 Originally Posted by zeke
Oooh thanks! That looks way easy. I will try that one tomorrow and see how it goes.
Im a Lover Not a Fighter...
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BPnet Veteran
Re: Share your favorite recipes!
1 pint heavy cream 1/2 stick butter, 4oz. cream cheese(Philadelphia brand) 1 cup packed grated parmigiana (please no green can) 1 tsp salt 1/2 tea fresh cracked black pepper
Boil water for pasta cook till done
Bring cream, butter and cheese's to a boil stirring till smooth add pepper and salt.
I like this with fresh shrimp or chicken grilled then added. Steamed broccoli florets are nice in there too.
Add a salad and a loaf of bread...mmm
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