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  1. #3
    BPnet Veteran Bill Buchman's Avatar
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    Re: Day 46 - The fever to cut has hit!

    Depends at what you temp you cook? I incubate at 87 these days, and therefore, will not cut before 55 days -- most not until 57 days. I know a breeder that cooks at 90-91 and cuts at 48-50 days all the time without problems. I know I would not cut before 52 days regardless of temp. Let your conscience be your guide
    Bill Buchman

  2. The Following 3 Users Say Thank You to Bill Buchman For This Useful Post:

    dr del (07-17-2009),muddoc (07-17-2009),PythonWallace (07-17-2009)

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