Hey everyone,

In a couple of months (November?) I'm thinking of picking up a champagne male. This leaves me with a few questions: How much does a hatchling run on average? Is the price affected by the amount of pattern on the champagne? (I know some breeders charge more for more white on a pie and so I'm curious if it runs like that). Do they have a genetic trait linked to them? Like the spider(?) having head wobble issues? Is there anything specific I should know about them? Thanks guys!!