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FAVORITE FOODS

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  • 05-28-2004, 05:30 PM
    gozetec02
    I wanted to make a post about my favorite subject besides herpology, FOOD.

    I live in San Antonio, Texas so obviosly my favorites start with
    Mexican Food
    Bar-B-Cue Especialy ribs you know the kind that just falls off the bone.
    Hamburgers ones cooked smoked on the pit.
    Pizza of course.
    Chinese MMMMMM Buffet.

    I am not too much into desserts i guess i am a main course type of guy. LOL
  • 05-28-2004, 05:35 PM
    MrsMacWin
    FAVORITE FOODS
    Thanks a lot, now I am really hungry. Well lets see I like most foods, and like to try new things. I guess my favorite is Italian. I would like to eat Chinese more often but my hubby doesn't like it. I really like Mexican also. I love my grandpa's bar-b-que!!! Man what am I going to fix for dinner,lol. That wasn't very nice ;)
  • 05-28-2004, 05:40 PM
    gozetec02
    I made this post because i was hungry too. So now everyone has to be hungry muahaha.
  • 05-28-2004, 05:42 PM
    MrsMacWin
    I get to leave work here shortly and have an hour ride home until I get anything to eat. You are evil, lol!!
  • 05-28-2004, 05:54 PM
    BigKenjDogg
    My favorite foods? Fried Cicada? jk

    I love all Japanese food especially sushi.

    Thai Food

    Vietnamese food (pho!)

    Chinese food

    BBQ

    Italian

    Indian food

    Seafood

    I'm actually not that picky...

    As far as desserts are concerned, just get me some ice cream, bubble tea, or cheesecake, and i'll be happy.
  • 05-28-2004, 06:12 PM
    JamminJonah
    Seafood <- absolute fav
    Lobster
    Crab Legs
    Mahi mahi
    Grouper
    Orange Roughy
    Shrimp
    Clams
    Italian
    Stuffed Mushrooms
    Fried Portabella
    Chicken Marsala
    Chicken Piccata
    Chicken Parmasean
    Greek
    Gyro (w/everything)
    Chinese/Japanese
    Pot Stickers
    Egg rolls
    Kung Pao chicken
    Red Pepper Chicken
    Brocolli and Beef
    Egg Drop Soup
    Ginger dressing (on salad)
    Sweet and Sour Chicken
    Pizza
    BBQ Chicken
    Pepperoni Mushroom and Onion
    Everything
    Mexican
    Burritos (esp from Baja Burrito NOT Baja Fresh mind you
    Enchiladas
    Tacos
    Taquitos
    French
    Fries
    Cheese
    German
    Chocolate Cake

    haha I'm out.. I also like Tai food and Indian food quite a bit - I love spicy! :)
  • 05-28-2004, 06:14 PM
    QuenteK25
    Oh man, I'm starving now too! Panda Express - Orange Chicken, i crave that daily it seems!
  • 05-28-2004, 06:35 PM
    sophie42204
    Quote:

    I would like to eat Chinese more often but my hubby doesn't like it.
    I can relate to that!

    I love most things cooked on the grill, me and my man make some mean ribs!! Italian, Greek, Chinese, Seafood...I guess those top the list....oh and I do like dessert!! :D
  • 05-28-2004, 07:08 PM
    jotay
    I love anything I don't have to cook.
    Depends on my mood.
    Anything dip in a batter and fried and all the other stuff that is bad for ya.
    Oh and I love desserts especially anything involving ice cream
  • 05-28-2004, 08:05 PM
    invadertoast
    Donair.... mmmm... if anybody knows what that is, you must be Canadian ;) And of course there's good old pizza loaded with all meat (excluding pepperoni, but including hot dogs and hamburger!)
  • 05-28-2004, 08:34 PM
    CTReptileRescue
    I'm wicked (I mean really really really) picky.
    Always have been. I'm not a big meat eater, not really a vegetarian or anything, just don't like the taste of meat.
    I go through phases of what I like, but my hubby is expanding my horizons!..lol He is an incredible cook, he used to cook for the Wadsworth Athaneum ( if anyone knows what that is), I don't like anything with condamints, black pepper is really spicey to me..lol
    Oh you know what I love ...cheese, can't beat it!
    I'm on an ice pop phase right now, I can eat about ten in one sitting, my husband won't let me get anymore...lol
    Ok, I'm done rambleing
    Rusty
  • 05-28-2004, 08:42 PM
    hmmmmmmmm,.......foooooooodddddd......**drools**

    ok, i like:

    chinese
    mexican
    Italian
    French



    ok, basically, european food

    and um....

    practically everything!!! lol
  • 05-28-2004, 08:44 PM
    BigKenjDogg
    good call. How could I have forgotten mexican? yum... and actually, now that I think about it, I really like Korean BBQ too.
  • 05-29-2004, 03:35 AM
    JamminJonah
    Can you tell I'm in FAQ mode ... good lord... *laughs at self* :P
  • 05-29-2004, 06:30 AM
    Eddie_Z
    Basically all you need to do is take one good look at me & you will quickly realize that, anything unhealthy is pretty much my favorite food. Corona, is in fact one of my favorite foods! :lol:
  • 05-29-2004, 09:50 AM
    Ironhead
    It's a lot easier to tell you what I DONT like........ If it envolves Peanutbutter, cottage cheese, egglplant or coconut....it's out..... Anything else goes. Especially Korean Food. KIMCHEE!!!!

    All Korean (especially kimchee), Italian (if its a pizza, absolutely no meat!!), Chinese (especially Kung Pao double) All Mexican, the hotter the better. Give me a plate of Jalapenos and I'll be fine. No one else will be in the morning, but I will be. lol Seafood!!! Snow Crab, Grouper, Red Snapper, Shrimp, Clams etc, etc.....And Rusty Im with ya on the ice pop's! I can eat them things all day. I just love Brain Freeze's!!!!
  • 05-29-2004, 09:52 AM
    sophie42204
    I miss the food in Western NY....... WINGS! Can't get 'em down here (well, you can get what they call 'Buffalo Wings', but they don't know what they're talkin' about, anything called 'Buffalo' in the beginning I know is gonna suck down here)......PIZZA!! Nothin' beats the pizza there either, or the subs, or the fish fries, or the greek food, or the italian.....and can't forget about the Beef on Weck (nobody knows what I'm talking about down here when I mention that).....actually, all the food is better there!

    Eddie, all I can say is don't take the awesome food up there for granted, that's probably what I miss the most. Now I'm homesick AND hungry! :cry:
  • 05-29-2004, 03:02 PM
    Marla
    Would htis make a good cage?
    Lots of kinds of food, as long as the meat isn't bloody and there are no mushrooms in it (allergic).

    Southern: fried chicken, cole slaw, southern potato salad (I also like Yankee potato salad), country fried steak or chicken with gravy, pecan pie, fried pork chops with gravy, fried squash, real mashed potatoes or garlic mashed potatoes, Vidalia onion rings, slow-cooked veggies, real barbecue (grilled does not equal barbecue in the South), corn casserole, brunswick stew, ...

    Asian: most sushi (not real fond of eel), lots of Chinese including shu mai, cha shu, other dim sum (shark fin dumplings!), sweet and sour anything but cat, general tso's chicken, won ton or egg drop soup, fried rice, etc.

    Miscellaneous other: jojo's, corn on the cob, fresh fruit (esp. melons, berries, grapes), pizza, ravioli, veal piccata (or chicken or pork), pollo rotisado, burritos, taco loco, carne asada, broccoli, shrimp, lobster, crab, crawfish, monkfish, smoked salmon, broiled cod, sweet potato souffle, quiche lorraine, chicken or turkey gyro (I know, not a real gyro), hot wings, onion tarts, real bagels (chewy!), ...
  • 05-30-2004, 04:57 PM
    Smulkin
    Sushi mmmh DAYMN love it. Also like the Pad Thai at Mama Kwans - hands down best meal I ever had.
  • 05-30-2004, 06:52 PM
    jotay
    Man, Marla we have almost the exact likes for food only I love mushrooms and my meat a tad bloody.
    Love that southern cookin :)
  • 05-30-2004, 07:31 PM
    CTReptileRescue
    I tell you Ironhead, If I wasn't married, I would visit you and we could share stories over ice pops all day!..lol
    Rusty
  • 05-30-2004, 10:52 PM
    Ironhead
    Quote:

    I tell you Ironhead, If I wasn't married, I would visit you and we could share stories over ice pops all day!..lol
    Rusty
    Well....I wish you and Winslow a long and happy marriage. But.....If anything should happen........Im ready to listen to all those ice pop stories....I have some my self! lol
  • 05-31-2004, 07:45 PM
    CTReptileRescue
    Here are the pics..What do you think..
    ausome!
    Rusty
  • 06-01-2004, 03:00 AM
    Eddie_Z
    Quote:

    Originally Posted by sophie42204
    Eddie, all I can say is don't take the awesome food up there for granted, that's probably what I miss the most. Now I'm homesick AND hungry! :cry:

    One look at me Sophie & you would realize that i don't take food for granted at all!!!!!!!! And you are SO right, Pizza & wings are only good in western new york & most specifically to Buffalo cuz you can't get them right anywhere but in the Buffalo area!
  • 06-01-2004, 09:42 AM
    Marla
    Quote:

    Originally Posted by jotay
    Man, Marla we have almost the exact likes for food only I love mushrooms and my meat a tad bloody.
    Love that southern cookin :)

    I'll eat out with you anytime, Jody. :)
  • 06-03-2004, 04:46 PM
    sophie42204
    Quote:

    Originally Posted by Eddie_Z
    Quote:

    Originally Posted by sophie42204
    Eddie, all I can say is don't take the awesome food up there for granted, that's probably what I miss the most. Now I'm homesick AND hungry! :cry:

    One look at me Sophie & you would realize that i don't take food for granted at all!!!!!!!! And you are SO right, Pizza & wings are only good in western new york & most specifically to Buffalo cuz you can't get them right anywhere but in the Buffalo area!

    And I forgot about Sahlens hot dogs!! My fiance is coming up next Friday for a quick visit, he better bring me home some wings, pizza, and hotdogs!! I'm sending him w/a cooler and no clothes!! :D
  • 06-03-2004, 05:35 PM
    elevatethis
    My parents are from upstate new york and are so picky about their wings. We make them at home perfectly, but when we go out, Buffalo Wild Wings probably has the best "buffalo" wings. Easily one of my favorite foods.

    Another fav is chicken finger subs. easy recipe:

    lightly bread and pan fry fresh chicken tenders. You can cut up boneless breasts or buy them already cut. Either works just fine. When crisp. put them in a bowl with a teaspoon of butter and lots of *Franks Red Hot* hot sauce. Shake them so they are well coated. Spread a small amount of blue cheese on the inside of a subroll. Place the buffalo tenders in the subroll and top with lettuce and tomato (if you like). Place slices of provolone cheese on top and broil the sub until the cheese melts and the roll is toasted. TOTAL BLISS!!!
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