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  • 10-24-2013, 04:54 PM
    AlexisFitzy
    Delicious Food Appreciation Thread
    Quote:

    Originally Posted by Anya View Post
    So, we left a head of lettuce out for a few days (don't worry, our house is cold enough to qualify as a produce cooler), we turn it over this morning to find this.

    Looks like it got bored and decided to get a little frisky.

    http://i1356.photobucket.com/albums/...ps389e88c8.jpg
    http://i1356.photobucket.com/albums/...ps28c2dc1f.jpg
    http://i1356.photobucket.com/albums/...psa5719b8d.jpg


    Yup.

    Omg I love you guys!! So freaking hilarious xD


    Sent from my iPhone using Tapatalk - now Free
  • 10-24-2013, 04:56 PM
    AlexisFitzy
    Delicious Food Appreciation Thread
    Quote:

    Originally Posted by DooLittle View Post
    It is! Recipe to follow, so grab your pencils kids! Super easy for week nights too.

    1# ground beef
    1 can Cheddar soup
    1 can Cream of Mushroom soup
    Bag of tator tots (you will use most of the bag)
    Grated cheddar cheese (I like lots)
    Johnnys seasoning salt
    Garlic powder

    Brown the ground beef, with garlic powder and Johnnys (NO Lawrys! :p) to taste. Then in a shallow casserole pan, or 9x11 or something along those lines, mix the hamburger, grated cheese, cheddar and mushrom soup. Smooth out the top and line with tator tots. Sprinkle a tad more Johnnys on top, then bake according to directions on the tator tot package. Noms!

    Omg I can't wait to make this!! I love learning new recipes!! I freaking love anything with potatoes in it! Especially in Tot form :P thank you so much for sharing this with us!


    Sent from my iPhone using Tapatalk - now Free
  • 10-24-2013, 10:00 PM
    BrandiR
    Re: Delicious Food Appreciation Thread
    Quote:

    Originally Posted by DooLittle View Post
    Noooo! It's not just regular salt. You're missing out if you haven't had Johnnys. Its awesome on everything. We use it on hashbrowns alot too. I was going to post a picture, but tapatalk won't let me.

    I think Johnny's is a Washington (maybe pacific coast?) thing. I've been to a lot of the midwestern and southern states and I had never seen it until I came here, where it's practically a staple!
  • 10-24-2013, 10:03 PM
    DooLittle
    Re: Delicious Food Appreciation Thread
    Quote:

    Originally Posted by BrandiR View Post
    I think Johnny's is a Washington (maybe pacific coast?) thing. I've been to a lot of the midwestern and southern states and I had never seen it until I came here, where it's practically a staple!

    Seriously?? Yeah, it is a staple. Its good in everything.
  • 10-24-2013, 10:06 PM
    MootWorm
    Re: Delicious Food Appreciation Thread
    Sooo Walmart didn't have Johnny's... THIS IS OUTRAGEOUS!!! They guy looked at me like I was an idiot when I asked :/ Looks like I'm stuck with regular old seasoning salt.
  • 10-24-2013, 10:11 PM
    DooLittle
    Re: Delicious Food Appreciation Thread
    Quote:

    Originally Posted by MootWorm View Post
    Sooo Walmart didn't have Johnny's... THIS IS OUTRAGEOUS!!! They guy looked at me like I was an idiot when I asked :/ Looks like I'm stuck with regular old seasoning salt.

    WHAT? Where do you live? Safeway and everybody else here has it. Lemme know if Brandi is right about west coast thing. I'll get some and send it to you.
  • 10-24-2013, 10:14 PM
    MootWorm
    Re: Delicious Food Appreciation Thread
    Quote:

    Originally Posted by DooLittle View Post
    WHAT? Where do you live? Safeway and everybody else here has it. Lemme know if Brandi is right about west coast thing. I'll get some and send it to you.

    AZ :'( We have safeway here, so that'll be my next stop. Then all the other stores lol. I want to do tot pie the right way!!!
  • 10-24-2013, 10:54 PM
    DooLittle
    Re: Delicious Food Appreciation Thread
    Well I'll be darned. Look at this-
    http://img.tapatalk.com/d/13/10/25/ymenydab.jpg
    Tacoma, Wa.

    Having some on pierogis right now.
  • 10-24-2013, 10:56 PM
    Mike41793
    Delicious Food Appreciation Thread
    Lol doolittle freaking out over local crap
  • 10-24-2013, 10:58 PM
    Kodieh
    Re: Delicious Food Appreciation Thread
    Quote:

    Originally Posted by DooLittle View Post
    Well I'll be darned. Look at this-
    http://img.tapatalk.com/d/13/10/25/ymenydab.jpg
    Tacoma, Wa.

    Having some on pierogis right now.

    Was watching unwrapped, and learned what pierogis were. Never heard of them before.
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