Re: What's your fav chicken wing?
Don't like chicken wings. (shrugs)
Re: What's your fav chicken wing?
Quote:
Originally Posted by
mandymg86
There is a little local place that I love (Geo's Wings in Belleville, IL) and they have probably 25 different sauce options. Weirdest one on the menu--PEANUT BUTTER. Surprisingly tasty. My personal favorite is their BBQ Ranch sauce on boneless wings!
I've used peanut butter in wing sauces. It's actually fantastic.
Re: What's your fav chicken wing?
Quote:
Originally Posted by
Danger noodles
I like regular hot. But I ask for only drums. Most places do it for me for no extra charge
Oh jeez, you're one of those. Just kidding!!! I cook for a living, so of course I'm jaded, hahaha! But honestly, get what you want, you're paying for it after all!!!
Re: What's your fav chicken wing?
Quote:
Originally Posted by
Bogertophis
Call me crazy, but I think chicken wings should stay on the chickens. :D (I do love to consume chicken, just not "wings".)
Quote:
Originally Posted by
Skyrivers
Don't like chicken wings. (shrugs)
:w00t: more for us!
Edit:
Quote:
Originally Posted by
mandymg86
There is a little local place that I love (Geo's Wings in Belleville, IL) and they have probably 25 different sauce options. Weirdest one on the menu--PEANUT BUTTER. Surprisingly tasty. My personal favorite is their BBQ Ranch sauce on boneless wings!
Quote:
Originally Posted by
craigafrechette
I've used peanut butter in wing sauces. It's actually fantastic.
is that Thai sytle peanut sauce? alotta recipes will just use straight up peanut butter as the base. yummy!
Re: What's your fav chicken wing?
Quote:
Originally Posted by
Ax01
:w00t: more for us!
Edit:
is that Thai sytle peanut sauce? alotta recipes will just use straight up peanut butter as the base. yummy!
Mine were definitely inspired by Asian cuisine. I honestly don't remember what else I used, but I love just throwing stuff together. Sometimes it's delicious and ends up on the menu, sometimes not.
Re: What's your fav chicken wing?
Quote:
Originally Posted by
craigafrechette
Mine were definitely inspired by Asian cuisine. I honestly don't remember what else I used, but I love just throwing stuff together. Sometimes it's delicious and ends up on the menu, sometimes not.
For some reason Asian food just seem to have more variety of flavors.