One egg extremely deflated at day 55, should I cut?

like the title says, it is day 55 and I don't have any pips yet, but one of the eggs looks very deflated compared to the others and I am starting to get worried. Anyone think I should cut? Incubation temp has been 88.8-89.2

It's probably about to pip on it's own. Mine all collapse somewhat a few days before pipping - something to do with the shell softening to make it easier for them to cut through.

They have all collapsed some but this one has wrinkled up so much that it looks like it is about half the size of the others. I'll take a pic on my lunch break.

When you take the pic, candle it to make sure it still looks good internally, too.

I candled it last night and still saw veins and pretty sure I saw movement but it was hard to tell since it wasn't letting much light through the egg.

How long has it been deflated?

Probably about 2 weeks now. About a week before the others started to collapse. But it has only looked really deflated for about 4-5 days now.

Since I normally cut eggs when they are close to piping, I would cut it especially if I would be worried about it :). But it's only my opinion so if you don't feel comfortable doing it, just don't :).

Here are the pics of the eggs. Sorry it took so long, didn't get by the house on my lunch break.

http://i300.photobucket.com/albums/n...pse843611b.jpg
http://i300.photobucket.com/albums/n...pse397bbe9.jpg

I don't know if cutting will do any good, or if it would do any harm. With the little moisture left inside that egg, it has a chance of drying out if you cut... At those incubation temps, they should be pipping any time now, anyway.

I would have cut them all by now, as I cut on day 52 or 53, but only a small triangle.