After Cutting Question??

My question is after cutting the eggs, how long does it normally take for the babies to emerge? Is it bad if the fluid inside the egg with the baby starts to get discolored, brownish? Thanks for any help you all can give.

It depends upon when you cut and the incubation temperatures. If you cut early, it is going to take longer for them to come out. It is not good for the fluid to become discolored. You can rinse it out with distilled water or better yet saline solution. It could be bacteria starting to build.

I cut them on day 58 and they are currnetly holding at 88.6 F. Today would have been day 60. I'm not seeing any movement from the one that has discolored fluid. Should I try to remove the baby from the egg? I don't want it to perish.

I wouldn't remove the baby from the egg. They will come out when they are ready. Get a little saline solution and rinse the discoloration out of the egg. You can find the saline solution at the drug store in the eye care area. Before you rinse, put the solution in the incubator for a while so it becomes the same temperature that is inside your incubator.

Also, you may want to make the cut a little bigger so you can see what is going on. Ensure that the umbilical cord is not wrapped around the baby. If it is, then gently untangle it, but inside the egg, if possible. At day 60, they should come out soon.

Hope everything Ok with lil guy inside the egg :(

If you cut you now have to make sure u cut the film layer. There is a 2nd wall that protects the babies(im not sure if that's what it does), it's slimy like. Once this film is cut they will move to breath air. Once they start breathing they will come out on there own but you must make sure the dis coloring doesn't get out of hand. Distilled water works great.

This post is bizzare , only because I thought id come on here and get some advice as my eggs were cut on day 58 , they are on day 60 and I too have been worried about what was taking them so long to emerge. My inc temps are 88.2-88.6 ish. Seems we have the same issue, I could have posted this myself. I noticed my liquid looking a bit discoloured today to but I've seen movement in the eggs and I'm going to try the saline solution if it gets worse. Hopefully for both of us we will see little heads pipping out soon.

It is not good for the fluid to become discolored. You need to saline wash immediately.
Cutting eggs just like anything requires research. It's not just a snip and done. If you cut too early and the babies are still growing they can take up to a week to 2 to come out. In this time major bacteria growth can kill the babies. The shell is to prevent bacteria from getting in. Once we cut that all bets are off.
Sterile instruments, not sticking your fingers in the eggs, and saline washes can all be part of the process of egg cutting.


Check out what's new on my website... www.Homegrownscales.com

This is the film layer I am talking about. If you see that film layer your cutting is not done!
http://i887.photobucket.com/albums/a...1/b3d6be9e.jpg

At the risk of hijacking the op thread, my eggs are difficult to tell if I've cut that layer due to the amount of liquid inside the egg... Some of them are bursting with fluid.