Which is least likely to brown out?
I've been thinking one of these would make a good additions and am leaning to the MJ mostly because he is local and having seen a number of the snakes he produces I would have high expectations of getting a quality animal.
I am however not fond of how the VPI's seem to brown out and hope the Black ax has better quality through to maturity.
Has anyone here worked with either line? And, how happy were you with the results?
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